Grease Management Solutions GMS

Name: Grease Management Solutions GMS
Address: 5900 S. Eastern Suite 150, Los Angeles, California, 90040, United States
Telephone: (888) 696-9906

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📍 5900 S. Eastern Suite 150, Los Angeles, California, 90040

Interceptor Cleaning Grease Trap Pumping Oil Collection Hydro Jetting Plumbing Drain Cleaning Installation Hood Cleaning Emergency Service FOG Compliance Grease Collection Food Servicing Odor Detector Sump Pump Trap Interceptor Trap Cleaning Grease Interceptor Pumping Hood Exhaust Cleaning Pressure Washing Hvac

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About

Grease Management Solutions (GMS) specializes exclusively in grease and FOG services for food service and manufacturing establishments across Los Angeles, Orange, Riverside, San Bernardino, San Diego, Ventura, and Santa Barbara counties. Services include grease trap cleaning (50-gallon and under), large grease interceptor pumping (500+ gallons), used cooking oil collection and recycling, grease trap installation and repair, hood and exhaust cleaning, hydro-jetting, odor control, and pressure washing. The company is licensed by the California Department of Food and Agriculture for inedible kitchen grease hauling and provides full FOGS compliance certification reports with every service visit. Office hours are Monday through Friday, 9 AM to 5 PM, with 24/7 emergency availability.

Service Details

Fleet Size 2 (pump truck, vacuum truck) (pump truck, vacuum truck)

Interceptor Range 5 – 20000 gallons

Emergency 24/7 ✓ Available

Licence Number Licensed by California Department of Food and Agriculture (CDFA), State of California Licensed (Used Cooking Oil Collection)

Compliance Cert ✓ Issued

Pricing Grease traps (5-50 gallons) typically serviced monthly. Grease interceptors (750-5000+ gallons) typically serviced every 3-6 months. Service follows the 25% rule required by most California cities.

Licence # on file 24/7 Emergency Waste Manifest Compliance Cert

Business Hours

Monday

9:00 AM – 5:00 PM

Tuesday

9:00 AM – 5:00 PM

Wednesday

9:00 AM – 5:00 PM

Thursday

9:00 AM – 5:00 PM

Friday

9:00 AM – 5:00 PM

Saturday

Closed

Sunday

Closed

Service Area

Serves 9 areas across California

Los Angeles CA Orange CA Riverside CA San Bernardino CA San Diego CA Ventura CA Santa Barbara CA Imperial CA San Luis Obispo CA

Location

Regulatory Context

FOG Compliance in California

California food service facilities operate under some of the nation's strictest FOG regulations. The State Water Resources Control Board oversees pretreatment, while regional water quality control boards and local agencies enforce specific FOG Control Programs. Most jurisdictions—including Los Angeles, San Diego, San Francisco, and Sacramento—require interceptors sized to local standards (typically 1,000+ gallons for full-service restaurants), cleaning every 30–90 days, electronic manifests through certified haulers, and three-year record retention. The California Grease Trap Law (Health & Safety Code §17922.12) mandates interceptor installation in most commercial kitchen scenarios.

See full grease trap regulations in California →

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Listing data last checked: April 4, 2026

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