Mahoney Environmental Restaurant Oil Recycling - Richmond, CA
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About
Mahoney Environmental provides used cooking oil recycling and grease trap cleaning services to food service operators across the United States, including the Richmond and greater Bay Area, California market. The company collects used fryer oil and cooking grease from restaurants, turning waste into raw material for biodiesel and other products. Grease trap services include regular scheduled maintenance, trap cleaning and repair, rodding and jetting to clear blockages, inspection with maintenance documentation, and 24/7 emergency cleanup. Mahoney Environmental has operated as a licensed EPA recycler since 1953 and serves over 90,000 food establishments nationwide. Operators can schedule combined oil pickup and grease trap service visits to reduce kitchen downtime.
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Regulatory Context
FOG Compliance in California
California food service facilities operate under some of the nation's strictest FOG regulations. The State Water Resources Control Board oversees pretreatment, while regional water quality control boards and local agencies enforce specific FOG Control Programs. Most jurisdictions—including Los Angeles, San Diego, San Francisco, and Sacramento—require interceptors sized to local standards (typically 1,000+ gallons for full-service restaurants), cleaning every 30–90 days, electronic manifests through certified haulers, and three-year record retention. The California Grease Trap Law (Health & Safety Code §17922.12) mandates interceptor installation in most commercial kitchen scenarios.More Contractors in California
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