Panico Excavation, Inc.
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About
Panico Excavation & Sanitation provides grease trap pumping, grease interceptor cleaning, routine maintenance, inspections, and hydro-jetting for restaurants and commercial kitchens across Santa Clarita, the Antelope Valley, the San Fernando Valley, San Bernardino, and Greater Los Angeles. Licensed as a Sanitation System and General Engineering contractor in California, the company also handles septic pumping, sewer line installation and repair, storm drain cleaning, and UV-cured sewer lining. Emergency service is available around the clock, and their team brings over 50 years of combined field expertise to every job. Located in Agua Dulce, CA, Panico serves as a full-scope sanitation partner for Southern California construction and food-service operators.
Service Details
Business Hours
Service Area
Serves 13 areas across California
Location
Regulatory Context
FOG Compliance in California
California food service facilities operate under some of the nation's strictest FOG regulations. The State Water Resources Control Board oversees pretreatment, while regional water quality control boards and local agencies enforce specific FOG Control Programs. Most jurisdictions—including Los Angeles, San Diego, San Francisco, and Sacramento—require interceptors sized to local standards (typically 1,000+ gallons for full-service restaurants), cleaning every 30–90 days, electronic manifests through certified haulers, and three-year record retention. The California Grease Trap Law (Health & Safety Code §17922.12) mandates interceptor installation in most commercial kitchen scenarios.More Contractors in California
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You can also reach them directly: (661) 268-4763
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