Valley Proteins Inc.
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About
Valley Proteins Inc., now operating as DAR PRO Solutions following acquisition by Darling Ingredients in 2022, provides used cooking oil collection, grease trap cleaning, and rendering services for restaurants and food-service operators across the mid-Atlantic region. The Brooklyn Park, Maryland facility at 1515 Open St serves commercial kitchens in the Baltimore area with UCO pickup and grease interceptor maintenance, diverting fats, oils, and grease from the wastewater stream and recycling them into biofuel feedstocks and animal feed ingredients. DAR PRO operates a nationwide fleet of over 2,000 vehicles and 90-plus processing plants. Service inquiries for the Maryland location can be directed through darpro-solutions.com.
Service Details
Location
Regulatory Context
FOG Compliance in Maryland
Maryland food service operators must comply with FOG pretreatment standards under the Maryland Department of the Environment (MDE) and local utilities. Baltimore City's Department of Public Works, Washington Suburban Sanitary Commission (WSSC), and Anne Arundel County Public Works operate active FOG programs. Requirements include interceptor installation, cleaning every 30–90 days, certified hauler manifests, and three-year record retention. Maryland's Chesapeake Bay restoration goals add additional regulatory weight to FOG compliance.More Contractors in Maryland
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